K Town Cafe Menu
2324 18th St, Kenosha, WI
2324 18th St, Kenosha, WI
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Weekly Special
Our weekly special changes from time to time, so please check back every week for new items, recipes, and ideas.
Appetizers
Chicken wings, fries mozzarella sticks, breaded mushroom, onion rings loaded fries, and more
Eggs
Served with hash browns or fried seasoned potatoes and toast. Substitute toast for pancakes for an extra charge. Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions
Omelettes
Made with fresh eggs. Served with hash browns or fried seasoned potatoes and toast. Substitute toast for pancakes for an extra charge. Substitute for egg whites or egg beaters for an extra charge. Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions
Eggs Benedict
Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions
Breakfast Bowls
2 eggs, served over fried seasoned diced potatoes and toast. Substitute toast for pancakes for an extra charge. Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions
Breakfast Sandwiches
Served with fried seasoned diced potatoes or hash browns. Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions
Breakfast Wraps
Wrapped in a flour tortilla, served with hash browns or fried seasoned diced potatoes. Substitute fruit for an extra charge. Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions
Biscuits & Gravy
Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions
Waffles
Freshly made waffles. Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions.
French Toast
Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions
Crêpes
Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions
Pancakes
Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions
Gluten-Free
Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions
Healthy Corner
Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions
Soups
See your server for today's soup. Soup is served with saltine crackers. Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions
Salads
Spring mix salads. Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions
Cold Sandwiches
Our sandwiches are made fresh by order on freshly delivered bread
Beef Sandwiches
Made fresh with fresh ingredients
Sandwiches
Served with french fries. Substitute for waffle fries or fresh fruit for an extra charge. Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions
Wraps
Choice of flour or spinach tortilla, served with fries. Substitute for waffle fries or fresh fruit for an extra charge. Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions.
Burgers
Served on a kaiser roll with french fries. Substitute for waffle fries or fresh fruit for an extra charge. Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions
Sides
Consuming raw or undercooked meat and eggs may increase your risk of foodborne illness, especially in those with health conditions
Desserts
Homemade sweets.
Drinks
Soft drinks, juices, coffee, and more.
Kids Club
Freshly made every day.
